Product Collections

10-Minute Lentil and Bean Chilli


Asian Kits


Aubergine and Spinach Coconut Curry


Baked Cauliflower Mac and Cheese


Baked Paneer and Spinach Stuffed Aubergines


Baked Ricotta-Stuffed Chard in a Spiced Chickpea Curry


Baked Tofu and Spinach Stuffed Aubergines


Beef Chow Mein Stir Fry with Vegetables


Beef Pepper Stir-Fry


Beef Teriyaki Stir Fry with Pak Choi


Bengali Coconut Daal


Biryani Kits


Black Lentil and Bean Tex-Mex Burgers with Guacamole


Black Lentil Quesadillas


Bombay Potatoes


Butternut Squash, Kale and Feta Gratin


Cannellini Bean and Vegetable Curry


Carrot and Lentil Soup


Carrot, Lentil and Spinach Soup


Cheats Egg Curry


Cheats Pork and Potato Vindaloo


Cheat’s Lamb biryani


Chicken and Vegetable Enchiladas


Chicken and Winter Veg Tray-Bake


Chicken Chow Mein Noodle Stir Fry with Vegetables


Chicken Korma Curry


Chicken Korma Curry with Saag and Crispy Garnish


Chicken Laksa with Spicy Sambal


Chicken Quesabirria with an Indian Twist


Chicken Satay Skewers


Chicken Satay Skewers with Coconut Rice


Chicken Teriyaki with Udon Noodles


Chicken Tikka Baguettes


Chicken Tikka Masala with Crispy Ginger and Herby Yoghurt


Chicken Vindaloo with Roasted Cashews


Chickpea and Aubergine Pastries by Carrie


Chickpea and Vegetable Curry Handpies by Phoebe Conway


Chickpea and Vegetable Tajine


Chilli Chicken Balti


Chinese Curry Kits


Chinese Shredded Chicken Chow Mein Stir Fry


Christmas Spiced Turkey


Classic Butter Chicken


Classic Butter Chicken with Rice


Classic Chinese Chicken Curry


Classic Lamb Curry


Classic Mangalore Chicken Ghassi


Classic Tandoori Paneer Stuffed with a Beetroot and Raisin Filling


Classic Tarka Daal


Classic Tarka Daal with Cauliflower, Spinach and Ginger


Coconut Chicken and Vegetable Tray Bake


Coconut Egg Curry


Comforting Spiced Sprouts


Creamy Chicken and Dill Curry


Creamy Chicken, Mushroom and Sweet Potato Korma Tray-Bake


Creamy Rogan Mushrooms


Creamy Spicy Prawn Karahi


Crispy Chicken Katsu


Crispy Lentil Cakes


Crispy Lentil Fritters


Crispy Tandoori Fish with Tartare Sauce


Crispy Tofu and Roast Veggie Thai Green Curry by Sneh Roy


Crispy Vegetable Roesti and Lentil Pan Pie


Crunchy Rendang Vegetable Lettuce Wraps


Delhi Biryani Burrito


Delhi Black Lentil Daal


Delhi Chicken Biryani


Delhi Chicken Biryani with Saffron Yoghurt


Delhi Lamb Biryani


Delhi-Style Black Lentil Daal


Easy Chicken Biryani


Easy Creamy Kedgeree


Easy Hyderabad Chicken Biryani


Easy Karahi Chicken


Egg and Chickpea Biryani with Caramelised Onion


Elegant Paneer Terrine in a Tikka Masala Sauce


Endless easy meal opportunities


Everyday Malabar Prawn Biryani with Raita


Fiery Goan Aubergine, Potato And French Bean Curry


Fiery Goan Beef Stir-Fry


Fiery Goan Chicken Curry with Chilli and Pickles


Fiery Goan Glazed Ham


Fiery Maple Glazed BBQ Chicken


Fiery Pork Curry


Filo-Topped Vegetable Korma Curry


Fish Korma with Spinach and Tomatoes


Grilled Halloumi and Aubergine Wraps with Herbed Yoghurt


Grilled Spiced Butter Chicken Thighs


Grilled Tandoori Chicken


Grilled Tandoori Chicken with Wholegrain Salad and Mint Yoghurt


Halibut And Okra Mangalore Roasted Coconut Curry


Hearty Chicken and Mushroom Pie


Hot Spiced Chickpea Bruschetta With Fresh Tomato


Hyderabad Prawn Biryani


Hyderabad Red Chicken Korma


Hyderabad Vegetable Biryani


Indian Curry Kits


Indian Curry Pastes


Indian Fried Chicken 65


Indian Spiced Philly Cheesesteak Sandwiches


Indian Street-Food Potato Cakes with Chickpea Chaat


Indonesian Aubergine Rendang Curry


Indonesian Beef Rendang


Italian-Style Neatballs in a Tomato Sauce


Japanese Teriyaki Chicken


Karahi Mushrooms with Peas


Kerala Chilli Fish Curry


Keralan Coconut Broth with Corn-on-the-Cob and Cannellini Beans


Keralan Coconut Curry


Keralan Coconut Dauphinoise Potatoes


Keralan Coconut Mudcrab Curry by Harry Foster


Keralan Coconut Seafood Gratin


Keralan Coconut Vegetable Curry


Keralan Coconut Vegetable Curry with Crispy Curry Leaves


Korean BBQ Chicken


Korean Sticky Chicken Stir Fry with Vegetables


Korean Sticky Tofu Stir Fry with Vegetables


Korma Chicken Banh Mi


Lamb Meatball Curry


Leftover Chicken Tikka Masala Pizza


Leftover Turkey Tikka Masala Pizza


Lentil and Jackfruit “Crab” Cakes


Lentil Daal Kits


Lettuce Wraps with Thai Red Curry Tofu by Anisha


Lightly Spiced Roasted Poussin with a Saffron Yoghurt Aioli


Lightly Spiced Sausage, Chorizo and Bean Casserole


Lightly Spiced Shakshuka with Spinach


Liz’s Chickpea Masala Pizza


Loaded Beef Burger with Satay Sauce


Loaded Jackfruit Nachos


Loaded Spicy Chicken Nachos


Malabar Chicken Biryani


Malabar Fish Curry


Malabar Tandoori Salmon Nicoise Salad


Malaysian Prawn Laksa with Spicy Prawn Oil


Meatball Massaman Curry


Mediterranean Vegetable Tart


Mixed Seafood Classic Butter Curry


Mixed Seafood Masala Curry


Mouth-watering Malabar Prawn Biryani


Mushroom “Cheesesteak”


One-Pot Chicken, Chickpea and Kale Coconut Curry


One-Pot Salmon and Asparagus Korma


Oven-Baked Vegetable and Tofu Ratatouille


Pan-Fried Tomato Fish Curry


Paneer and Pea Biryani


Paneer and Peppers Karahi


Paneer and Spinach Biryani


Paneer Tikka Masala


Paneer Tikka Masala with Roasted Tomatoes


Paneer, Pea and Mushroom Masala


Peas, Beans, Spinach and Sweetcorn Korma


Peppery Mushroom, Aubergine and Pea Curry


Peppery Pulled Chicken or Jackfruit Tacos


Philadelphia-Style Spiced Steak Naanwiches


PLT Sandwich


Pork and Fennel-Seed Meatballs in a Creamy Tomato Curry


Prawn and Pineapple Thai Broth with Rice Noodles


Prawn and Veg Mango Curry


Prawn Bengali Coconut Lentil Daal


Prawn Chow Mein


Proper Butter Chicken


Proper Chettinad Chicken Curry


Proper Keralan Chicken Curry


Punjabi Chickpea Masala Daal


Quick Spiced Chickpea Falafels


Rainbow Protein Salad


Restaurant-Style Beef Rogan Josh with Mango Raita


Restaurant-Style Butter Chicken


Restaurant-style Chicken Balti


Restaurant-Style Chicken Rogan Josh


Restaurant-Style Katsu Curry


Restaurant-style Kung Pao


Restaurant-style Spicy Bengali Jalfrezi


Restaurant-style Sweet and Sour Chicken


Restaurant-Style Tarka Daal


Ricotta-stuffed Aubergines in a Spiced Tomato and Spinach Sauce


Ricotta-Stuffed Pasta Shells in Fiery Tomato Sauce


Roasted Pumpkin Curry


Satay Cauliflower Citrus Salad


Savoury Korma Bread and Butter Pudding


Smoky Aubergine Mash (Bharta)


South Indian Chicken Curry with Spinach and Ginger


South Indian-style Madras


Southern Pepper Prawn Curry


Spaghetti Bolognese


Special Malabar Prawn Biryani


Spiced Beans on Toast


Spiced Chicken Sloppy Joes


Spiced Chickpea and Mushroom Biryani


Spiced Chickpea Cakes with a Radish and Yoghurt Topping


Spiced Chickpea Stuffing


Spiced Chickpea Tacos with Avocado Crema


Spiced Chickpea Wreath


Spiced Indian Lamb and Peas – Keema


Spiced Lamb with New Potatoes and Dill


Spiced Roasted Butternut Squash and Lentil Soup


Spiced Shepherd’s Pie


Spiced Turkey Sloppy Joes


Spiced Veggie Lasagne


Spicy Buffalo-Style Hot Chickpea Wraps


Spicy Chicken Biryani


Spicy Goan Mackerel Curry


Spicy Goan Pork Filo “Empanadas”


Spicy Jackfruit Curry Pizza


Spicy Lentil and Vegetable Cottage Pie


Spicy Mexican Tortilla Pie


Spicy Mushroom, Squash and Goat's Cheese Parcels


Spicy Pulled Chicken Burgers


Spicy South Indian Prawn Curry


Spicy Sticky Korean Fried Chicken


Spicy Tandoori Prawns with Pineapple Salsa


Stir Fry Sauces


Stir-Fried Spiced Prawns


Stir-Fried Thai Green Rice Noodles with Vegetables


Summery chicken and vegetable Stew


Summery Indian Fish Curry


Sweetcorn Cob and Peanut Curry


Tandoori Chicken Club Sandwich


Tandoori Chicken with Minted Wheatberry Kachumber


Tandoori Chicken Wraps


Tandoori Fish Tacos


Tandoori Grilled Korma Chicken Wraps


Tandoori Grilled Spatchcocked Poussin


Tandoori Grilled Vegetable Ratatouille with Feta and Herbed Greek Yoghurt


Tandoori Marinade Kits


Tandoori Mushroom Buddha Bowl with Black Rice


Tandoori Mushroom, Fig and Goats Cheese and Spinach Salad


Tandoori Paneer Samosas


Tandoori Prawns with Pineapple Salsa


Tandoori Salmon and Rice Lettuce Wraps Green Goddess Dressing


Tandoori Salmon Cakes


Tarka Daal Stuffed Peppers with Crispy Potatoes and a Yoghurt Drizzle


Teriyaki Tofu Stir Fry with Vegetables


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Thai Green Curry with Chicken and Asian Vegetables


Thai Green Seafood Rice


Thai Green Tofu Curry with Green Vegetables


Thai Massaman Chicken Tray Bake


Thai Massaman Curry with Aubergine and Tofu


Thai Red Chicken Curry with Asian Vegetables and Crispy Rice Noodles


Thai Red Curry With Prawns And Green Veg


Thai Red Pumpkin Curry


Thai Red Vegetable Curry


Thai-Style Chicken Meatball Green Curry


Thai-Style Yellow Lentil and Vegetable Curry


The Ultimate Korma Curry on Chips


Tikka Seared Tuna Steaks with Sour Cream and Soft Herbs


Tikka Tomato Rice 3 x Ways


Tingly Szechuan Chicken


Tofu and Mushroom Korma with Peas and Baby Tomatoes


Tofu and Mushroom Laksa


Tofu and Vegetable Neatball Massaman Curry


Tofu and Vegetable “Pad Thai” Style Noodles


Ultimate Chicken Tikka Masala Pizza


Vegetable and Lentil Pot Pies with Tomato Chutney


Vegetable and Paneer Korma with Apricots


Vegetable and Ricotta Enchiladas


Vegetarian Mixed Mushroom, Tofu and Courgetti Thai Green Curry


Veggie Moussaka with an Indian Twist


Vibrant Chickpea Daal Burger With Herby Mayo


Vietnamese Chicken Curry


Warm Grilled Chicken, Cauliflower Rice and Almond Salad with Herb Dressing


Yoghurt Filled Tandoori Baby Potatoes