Vegetarian

Thai Green Tofu Curry with Green Vegetables

Treat yourself to this veggie take on a vibrant Thai classic. This fragrant dish has such a depth of flavour, it’s a real treat for your tastebuds.

Serves 2-3
5 mins prep time
15 mins cook time
Vegetarian

Ingredients

1 pack of The Spice Tailor Thai Green Curry (coconut milk included)
1 tbsp. of vegetable oil
100g courgette, sliced 1cm thick
60g Tenderstem broccoli, halved
150g firm tofu, diced
100g of sugar snap peas
To garnish
2 lime wedges
A few sprigs of Thai basil
2 red chillis, sliced

Tips and Inspiration

This perfectly well-rounded dish hits all the right notes. The citrusy lemongrass, galangal, Makrut lime leaves and decadent, creamy coconut milk all work in symphony to create an aromatic taste explosion. Explore the aromas of Thai cuisine by including this dish in your weekly meal plan. For added freshness, garnish with Thai basil, lime and sliced red chilli.  

Method

Step one

To prepare this fragrant curry, place a pan over a medium high heat. Add a tbsp. of vegetable oil and the spices from the spice pouch. Keep the Makrut lime leaves for later.

Step two

Cook for 20 seconds until aromatic, then add the sliced courgette and cook for 30 seconds before adding the base sauce from the small pouch. Mix well and leave to simmer for a few minutes.

Step three

Stir in the coconut milk, along with the dried lime leaves reserved earlier. Add the Tenderstem broccoli, tofu and sugar snap peas. Then add a few tablespoons of water and bring to a simmer for 4-5 minutes.

Step four

Serve with sticky rice and garnish with lime wedges, Thai basil and sliced red chilli.

Please ensure food is cooked through and piping hot before serving.

Print this recipe
thai green curry pack

Made with our delicious Thai Green Curry

Our Thai Green Curry is inspired by the mouth-wateringly balanced flavours of Thai cuisine, bringing together spicy chillies and creamy coconut with citrusy top notes and herby aromas from ingredients such as lemongrass, galangal and makrut lime leaves.

Perfect with tofu, seafood, chicken, vegetables or beef.

View product