Baked Ricotta-Stuffed Chard in a Spiced Chickpea Curry

The heavenly marriage of Szechuan chilli, Szechuan peppercorns, sweet tomato, black vinegar and succulent chicken promises to be a tongue-tingling flavour explosion of heat and spice.

Try our take on Sweet and Sour Chicken, a dish which needs no introduction. The duo of the sweet tang of pineapple and tomato and the sour hit of black vinegar, married with aromatic whole spices offers such exquisite flavour.

Try our take on a restaurant-style Kung Pao dish and you’ll be pleasantly surprised with how tantalising and laden with flavour this dish is. So quick to make and deliciously spicy.

Want to recreate this Chinese restaurant classic, but think it’s too complex? Think again! This undeniably tasty Chinese chicken curry is so amazingly easy to make. Dine-in with this delightful dish.

This one-pot, quick and easy meal is the perfect midweek dish. It so delicious, everyone needs to try this combination of textures and flavours!

Emulate the taste of Delhi in the comfort of your own home with this colourful biryani. Please any guest by whipping this delicious dish up in minutes.

We can’t get enough of this delicious crispy bean burger recipe. An easy meal idea for your weekly repertoire.

Whip up these delicious Spiced Chickpea Tacos in mere minutes with our easy daal kits. The whole spices, which come included in the kit, create extra layers of flavour for a delicious meal.

Try these falafels for an easy family meal. They are a delicious twist on the popular falafels without the deep-frying. Serve as you like!

Our Mexican style burger is packed with all your favourite Tex-Mex flavours; black beans, guac, sour cream, cheese and lots of flavour! A perfect meal idea for the weekend.

We’re sure there’ll be smiles all round when tasting our Delhi-Style Black Lentil Daal, inspired by the makhani daal of the Punjab region of India. You’ll find yourself deeply comforted by each smoky morsel of this hearty black lentil daal. A perfect mouthful in minutes.

Take all the effort out of this classic brunch dish. It is such an easy meal, great for any meal of the day!

Delicious, hearty and an unsung hero - tarka daal is a dish you’re missing from your weekly menu. Loved across India, why not branch out and try this fuss-free meal, ready in a matter of minutes.

These lentil fritters are an easy meal, quick to cook and really moreish. Serve with a salad for a delicious flavour.

This quick and easy vegetarian recipe is filled with beautiful flavours of spiced coconut broth, mushrooms, tofu, and other delicious veggies that makes a satisfying dinner.

The perfect recipe to impress your guests, this dish is packed with the most delicious Malaysian-inspired flavours that work so perfectly with prawns.

Dinner is served! Skip the takeaway and start your week right by making this easy Chicken Laksa with Spicy Sambal.

Here’s a veg-packed meal that’s ready in a matter of minutes. A perfect marriage of deep rendang flavour and fresh vegetables to delight your tastebuds.

This is a really easy version of a beef Rendang but the layers of flavours in the sauce ensures the results are delicious, warming and moreish.

This vegetarian Thai recipe is full of comforting flavours and wonderful ‘meaty’ textures. Cook it in just 15 minutes for the perfect warming meal.

This vegetarian tofu and mushroom neatball Massaman curry is so deeply satisfying. It is perfect comfort food!

Yes to meatballs, especially when they nestle in such a delicious flavourful sauce. A really moreish family dinner idea and real comfort in a bowl.

This really easy Thai Prawn curry takes just 10 minutes to cook but is full of flavour and veg. A perfect midweek meal.

Let the taste of Thai cuisine dance across your tastebuds by trying this flavourful curry. Simply a taste sensation and ready in minutes.

Zhuzh up your veg in minutes with this flavourful Thai recipe. Aromatic and savoury, this dish is a winner for those with a tight schedule.

This delicious, one-pot, vegetarian meal cooks in minutes. Noodles and veg are stir-fried in our delicious Thai green curry to make a delish, midweek meal.

What’s not to love about this Thai classic? A staple for many, everyone has their own version but here’s arguably the best. We use chicken, but this dish also pairs perfectly with prawn, beef or veg.

Treat yourself to this veggie take on a vibrant Thai classic. This fragrant dish has such a depth of flavour, it’s a real treat for your tastebuds.

The combination of succulent chicken and the warming spicing of this comforting Balti curry sauce is such a winning duo. You’ll be coming back for more and more.

Packed full of earthy-sweet smokiness, this madras curry opens up your flavour horizons. The mix of aromatic spices, oomph of chilli and tang of tomato makes for a heavenly, flavourful curry.

Zhush up your curry night with this spicier version of our Classic Butter Chicken curry – perfect for those who like it spicy. Finish off the dish with a knob of butter for a decadent flourish of flavour.

You’ll find yourself deeply satisfied with this silky, fruity mango curry, which pairs the zing of mango, juicy prawns, savoury-sweet onion, nutty cashew and mellow coconut with exceedingly delicious results.

Delicious, spicy and satisfying, this Bengali-style Jalfrezi is packed with deep layers of flavour. The kick of heat and oomph of chilli dial this dish up to heavenly heights. A spice-lovers dream.

Trade in your steak and chips for this restaurant-worthy sirloin steak Rogan Josh. A delightfully tasty curry that you can cook at home in no time.

Tender pieces of beef are coated in complex peppery layers of flavour in this quick dinner idea, inspired by the famed “beef fry” dish of Kerala. Enjoy it tonight!

This chicken curry is filled with beautiful flavours from Chettinad. The pepper, cinnamon, and cardamom blend perfectly together in this dish to give you the perfect dinner.

This easy lunch idea is so delicious. Oozy yolks run into the deep flavours of the tomato sauce below. This is a great one-pan powerhouse!

The epitome of why we love Indian food, this spicy Karahi curry is full of layers of flavours and textures. Make it at home in minutes!

This recipe takes chicken curry to new, heavenly heights. The flavours are so delicious and it’s deceptively easy to make yourself.

We’ve turned a British take-away favourite into a meal you’ll want to make again and again. Try this delicious family dinner idea this weekend.

An elevated, easy vegetarian recipe cooked in a delicate creamy curry sauce and topped with crispy filo with delicious results.

Choose this indulgent Indian classic for your mid-week meal. This mild curry is full of restaurant-quality flavours and takes no time at all to whip up. A real treat for your tastebuds.

In a few simple steps, we’ve transformed chicken curry into spicy, moreish pulled chicken burgers. So easy to make and deeply satisfying – perfect for when you crave deliciousness!

This barbecue marinade is mouth-wateringly delicious. The combination of spicy and tangy Goan curry and sweet maple syrup will delight and surprise you.

A fiery curry to satisfy your spice craving. Wow those you’re cooking for with this delectable recipe and take your tastebuds on a culinary adventure to Goa.

A prawn Goan curry that will make your mouth water. It’s a Goan classic for a reason. It cooks in minutes so try it today, it won’t disappoint!

This velvety curry is perfect for those who are looking for a mellow alternative to our spicier curries.

This quick midweek meal is definitely one to add to your rotation. The rich, creamy tomato tikka masala sauce pairs perfectly with buttery paneer. A great recipe for everyone to enjoy.

Enjoy this veggie twist on the British classic. This colourful dish is the surest way to add a smile to everyone’s face and a perfect addition to any dinner table.

An Indian restaurant classic, recreated in your home in minutes. The divine flavours from our Original Tikka Masala kits with take you on a culinary adventure.

A dish that needs no introduction. This powerhouse of a curry is a staple across India and beyond, and with this recipe you can make it in a matter of minutes. Discover why it’s such a fan favourite and try it for your weekday dinner.