Simple Steps
Heat oil and butter and fry onion, add garlic and cook.
Blend tomatoes with cashews, add to pan, cook until thick.
add fresh ingredients and Butter Chicken Paste; cook for 1-2 mins.
Add water and simmer until fresh ingredient is cooked.
Finish with cream and coriander.
For a Classic Butter Chicken Curry for 2 using 50g paste:
1 small onion, chopped, 2 garlic cloves, chopped, 1 medium tomato quartered, 25g cashew nuts, 2 tbsp. double cream, 200g chicken, prawns, firm fish, lamb, vegetable or other, butter
WHAT'S INSIDE
Tomato Paste, Ginger, Sunflower Oil, Garlic, Water, Spices (Cassia, Red Chilli, Black Pepper, Cumin, Bay Leaf, Green Cardamom, Black Cardamom, Mace, Cloves), Sugar, Salt, Dried Fenugreek Leaf.
For all allergens see ingredients in BOLD.
MAY CONTAIN TRACES OF MUSTARD, NUTS, SESAME, PEANUTS, CELERY, SULPHITES, GLUTEN & SOYA.
TYPICAL VALUES
| PER 100g | |
| ENERGY | 898kJ/215kcal |
| FAT | 15.6g |
| of which saturates | 1.7g |
| CARBOHYDRATES | 15.4g |
| of which sugars | 9.1g |
| FIBRE | 5.4g |
| PROTEIN | 2.6g |
| SALT | 5g |
Product Information
No artificial preservative, colouring or flavouring!
Suitable for vegetarians.
Store in a cool, dry place. Once opened refrigerate and consume within 3 days. Not suitable for microwave use.
DO NOT use if pouch is bloated or leaking.
Produced and packed in India.
![The Spice Tailor](https://cdn.shopify.com/s/files/1/0419/3986/1656/files/BCP_Group_10337_2x_136b6a46-aeec-4c2d-97e5-d44fafc6d93d.png?v=1629786370")
Simple Steps
Heat oil and butter and fry onion, add garlic and cook.
Blend tomatoes with cashews, add to pan, cook until thick.
add fresh ingredients and Butter Chicken Paste; cook for 1-2 mins.
Add water and simmer until fresh ingredient is cooked.
Finish with cream and coriander.
For a Classic Butter Chicken Curry for 2 using 50g paste:
1 small onion, chopped, 2 garlic cloves, chopped, 1 medium tomato quartered, 25g cashew nuts, 2 tbsp. double cream, 200g chicken, prawns, firm fish, lamb, vegetable or other, butter
WHAT'S INSIDE
Tomato Paste, Ginger, Sunflower Oil, Garlic, Water, Spices (Cassia, Red Chilli, Black Pepper, Cumin, Bay Leaf, Green Cardamom, Black Cardamom, Mace, Cloves), Sugar, Salt, Dried Fenugreek Leaf.
For all allergens see ingredients in BOLD.
MAY CONTAIN TRACES OF MUSTARD, NUTS, SESAME, PEANUTS, CELERY, SULPHITES, GLUTEN & SOYA.
TYPICAL VALUES
| PER 100g | |
| ENERGY | 898kJ/215kcal |
| FAT | 15.6g |
| of which saturates | 1.7g |
| CARBOHYDRATES | 15.4g |
| of which sugars | 9.1g |
| FIBRE | 5.4g |
| PROTEIN | 2.6g |
| SALT | 5g |
Product Information
No artificial preservative, colouring or flavouring!
Suitable for vegetarians.
Store in a cool, dry place. Once opened refrigerate and consume within 3 days. Not suitable for microwave use.
DO NOT use if pouch is bloated or leaking.
Produced and packed in India.
