Bengali Coconut Daal
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- 1 packet of The Spice Tailor Bengali Coconut Lentil Daal (lentils included)
- Heat 1-2 tbsp. oil or ghee in a small non-stick saucepan, add the whole spices and cook for 20 seconds.
- Add the lentils and a splash of water.
- Bring to a simmer and serve.
- 1 packet of The Spice Tailor Bengali Coconut Lentil Daal (lentils included)
- Heat 1-2 tbsp. oil or ghee in a small non-stick saucepan, add the whole spices and cook for 20 seconds.
- Add the lentils and a splash of water.
- Bring to a simmer and serve.